Food & Drink
Video: Viceministerio de Turismo de Bolivia
Colors and flavors...
Tour the vibrant markets in the city center where there is a display of a variety of fruits, vegetables, spices, etc. The colors are surprising due to the concentration of various foods from the country.
Discover the wine capital of Bolivia and take fun tours to learn the secrets of making high-altitude wines, and of course… have a taste of them too.
Typical of Bolivia
Bolivian Cuisine
It is famous for its variety that is based on typical products of the areas, such as the quinoa, wheat and corn. Its cuisine and seasoning vary depending on the geographical area, meaning that each region has its own unique characteristic flavors. Do you dare to taste them all?
Special tours upon request.
Gastronomic Tourism
Best restaurants...
In Bolivia, fusion haute cuisine has become popular. A gastronomic concept that refers to the mixture of culinary practices and styles from different cultures. A gastronomic renewal has occurred as a result of various gastronomic ventures.
We offer you our proposals for the best restaurants in Bolivia.
Gustu
Restaurante
Manq’a
Restaurante
Ancestro
Restaurante
Wine Route, Tarija
Altitude Wines and Singanis...
The vineyards are located at an altitude of 1600 to 2200 meters above sea level. This gives wines and Singanis a greater intensity in aromas and flavors. An unmissable opportunity to visit the wineries. Admire the beauty of the place and enjoy the typical gastronomy of the region.